CHAUBEJEE SABJI MASALA can be used for making Aloo Mater,Mater Paneer, Baingan Ka Bharta, Bhindi Pyaj, Karela, Tinda,Parwal Aloo, Palak Paneer, Palak Kofta, Aloo Bari, Aloo Kofta, Matar Khoa, Dry Mateer, Navratan Kari, Kazu Kari etc to make tastier. It can used in vegetables, salad and namkeen also.

Ingredients: Salt, Yellow Pepper, Black Pepper, Cumin Seed, Coriander, Dry Ginger, Amchur, Clove, Peppel, Cinnamon, Asafetida, Nutmeg, Large Cardamom, Black Salt, Red Chilly, Cassia Leaf, Mace, Aniseed.